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  • By Lena Stephenson


    For many people, weight loss is a difficult issue to tackle. Diets, workouts and pills are some of the options people try sometimes with no results. Bariatric surgery NY is an effective and widely accepted alternative for weight-loss. Its operative risk is acceptable and is popular because after the operation, obesity related health conditions such as high blood pressure, sleep apnea and type 2 diabetes are reduced or even go into remission altogether.

    Bariatric operation is not for everyone. An individual has to meet certain criteria to qualify for the operation. A body mass index of above 40 is necessary to go under the knife. Additionally, a body mass index of between 35 and 40 and additional obesity related co-morbidities are considered. The body mass index or simply BMI is a figure calculated by dividing your height and weight.

    There are three types of weight loss operation. However, all of them seek to limit the amount of food you can take. Others may affect how food is digested or nutrients absorbed into the body. The approach to surgery depends on patient medical and surgical history and surgeon experience. Before the operation, the doctor will discuss each of the approach, its risk and efficiency before settling on the most suitable for your situation.

    Limiting the intake of food is possible through a reduction in the size of the stomach by removing a portion of it. This type of operation also known as gastric band operation uses sleeve gasterectomy to remove a portion of the stomach. Interfering with digestion or absorption involves re-secting and re-routing the small intestines to a stomach pouch also referred to as gastric bypass operation.

    Obesity operation is largely successful. It results to 40 to 80% weight-loss within two to three years after the operation. These results, however, depend on the procedure chosen. Patients also have reduced obesity co-morbidities such as diabetes and high blood pressure. In other patients, the co-morbidities go into remission. They also use fewer medicines and may discontinue use altogether.

    Just like any other major surgery, Bariatric operation has its risks. For instance, weight loss may be inadequate; no one is assured of drastic weight loss. Also, there is the risk of hernias, blood clots as well as infections. Separated stitches are some of the technical problems that may arise.

    The operation is not a license to live carefree. Even after undergoing the cut, the patient has to be extremely cautious about their lifestyle to live healthy and prevent post operation weight gain. Well balanced and healthy diet, physical activity and psychological change are necessary lifestyle adjustments. In addition, patients should demonstrate dedication and positive attitude to maintain a healthy lifestyle after the operation.

    For two weeks after the operation, the patient should feed on clear liquids until the gastrointestinal tract is able to handle more solid foods. Blended foods containing protein and with no sugar or carbohydrates are recommended for the first two weeks. In addition, the amount the patient feeds on has to be constantly monitored to prevent overeating that will lead to nausea and vomiting. Lastly, patients will have to take a multivitamin for the rest of their lives to compensate for mal-absorption.




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